Table of Contents
2018; volume 2 issue 2
Report
- You have accessRestricted accessYield, Quality, Sensory Attributes, and Consumer Acceptance of Seedless Muscat Raisin Grapes Dried on the Vine or on TraysOfelia Angulo, L. Peter Christensen, Matthew W. Fidelibus, Hildegarde Heymann, Kimberley CathlineCatalyst: Discovery into Practice 2018 2: 35-41 ; DOI: 10.5344/catalyst.2018.18002Ofelia Angulo1Department of Viticulture and Enology, University of California, One Shields Ave., Davis, CA 95616L. Peter Christensen1Department of Viticulture and Enology, University of California, One Shields Ave., Davis, CA 95616Matthew W. Fidelibus1Department of Viticulture and Enology, University of California, One Shields Ave., Davis, CA 95616Hildegarde Heymann1Department of Viticulture and Enology, University of California, One Shields Ave., Davis, CA 95616Kimberley Cathline1Department of Viticulture and Enology, University of California, One Shields Ave., Davis, CA 95616
- You have accessRestricted accessWine Sensory Reference Standards to Align Wine Tasters on a Shared TerminologyJennifer T. Sela Bowen, Annegret Cantu, Pauline Lestringant, Martina Sokolowsky, Hildegarde HeymannCatalyst: Discovery into Practice 2018 2: 42-49 ; DOI: 10.5344/catalyst.2018.18005Jennifer T. Sela Bowen1Department of Viticulture and Enology, One Shields Ave, University of California, Davis, CA 95616.Annegret Cantu1Department of Viticulture and Enology, One Shields Ave, University of California, Davis, CA 95616.Pauline Lestringant1Department of Viticulture and Enology, One Shields Ave, University of California, Davis, CA 95616.Martina Sokolowsky1Department of Viticulture and Enology, One Shields Ave, University of California, Davis, CA 95616.Hildegarde Heymann1Department of Viticulture and Enology, One Shields Ave, University of California, Davis, CA 95616.
- You have accessRestricted accessPalissage Reduces Cluster Zone Lateral Shoots Compared to HedgingJustin France, Ming-Yi Chou, Justine E. Vanden HeuvelCatalyst: Discovery into Practice 2018 2: 50-58 ; DOI: 10.5344/catalyst.2018.17010Justin France1Former MS student, School of Integrative Plant Science, Cornell University, Ithaca NY;Ming-Yi Chou2PhD candidate, School of Integrative Plant Science, Cornell University, Ithaca NY;Justine E. Vanden Heuvel3Associate Professor, School of Integrative Plant Science, Cornell University, Geneva NY and Ithaca NY.
Review
- You have accessRestricted accessArbuscular Mycorrhizal Fungi in Viticulture: Should We Use Biofertilizers?Taylor Holland, Eric Vukicevich, Corrina Thomsen, Antreas Pogiatzis, Miranda Hart, Pat BowenCatalyst: Discovery into Practice 2018 2: 59-63 ; DOI: 10.5344/catalyst.2018.17011Taylor Holland1University of British Columbia, Kelowna, BC, V1V 1V7; andEric Vukicevich1University of British Columbia, Kelowna, BC, V1V 1V7; andCorrina Thomsen1University of British Columbia, Kelowna, BC, V1V 1V7; andAntreas Pogiatzis1University of British Columbia, Kelowna, BC, V1V 1V7; andMiranda Hart1University of British Columbia, Kelowna, BC, V1V 1V7; andPat Bowen2Summerland Research and Development Centre, Agriculture and Agri-Food Canada, 4200 Highway 97, Summerland, BC, V0H 1Z0.
