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Table of Contents

February 15 2017; volume 1 issue 1

Insight

  • You have accessRestricted access
    The Two Faces of Lactobacillus kunkeei: Wine Spoilage Agent and Bee Probiotic
    Linda F. Bisson, Gordon Walker, Vidhya Ramakrishnan, Yan Luo, Qingwen Fan, Emily Wiemer, Peter Luong, Minami Ogawa, Lucy Joseph
    Catalyst: Discovery into Practice  February 2017  1: 1-11;  published ahead of print July 08, 2016 ; DOI: 10.5344/catalyst.2016.16002

Report

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    Creation and Use of a Brettanomyces Aroma Wheel
    C.M. Lucy Joseph, Elizabeth Albino, Linda F. Bisson
    Catalyst: Discovery into Practice  February 2017  1: 12-20;  published ahead of print September 01, 2016 ; DOI: 10.5344/catalyst.2016.16003

Review

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    Review of the Impact of Mechanical Harvesting and Optical Berry Sorting on Grape and Wine Composition
    David A. Hendrickson, Anita Oberholster
    Catalyst: Discovery into Practice  February 2017  1: 21-26;  published ahead of print December 21, 2016 ; DOI: 10.5344/catalyst.2016.16004
  • You have accessRestricted access
    Yeast Hybrids in Winemaking
    Linda F. Bisson
    Catalyst: Discovery into Practice  February 2017  1: 27-34;  published ahead of print June 30, 2016 ; DOI: 10.5344/catalyst.2016.16001
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